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Continuous cropping of alfalfa (<i>Medicago sativa</i> L.) reduces bacterial diversity and simplifies cooccurrence networks in aeolian sandy soil https://journal.hep.com.cn/sel/EN/10.1007/s42832-021-0083-5
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Continuous cropping of alfalfa (<i>Medicago sativa</i> L.) reduces bacterial diversity and simplifies cooccurrence networks in aeolian sandy soil https://journal.hep.com.cn/sel/EN/10.1007/s42832-021-0083-5
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