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Optimization of fermentation technology of hawthorn-pear wine by uniform design and response surface design https://journal.hep.com.cn/fag/EN/10.1007/s11703-011-1120-4
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Optimization of fermentation technology of hawthorn-pear wine by uniform design and response surface design https://journal.hep.com.cn/fag/EN/10.1007/s11703-011-1120-4
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