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Research progress on impact of pretreatment and drying methods on quality and flavor of ginger http://sf1970.cnif.cn/EN/10.13995/j.cnki.11-1802/ts.040205
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Research progress on impact of pretreatment and drying methods on quality and flavor of ginger http://sf1970.cnif.cn/EN/10.13995/j.cnki.11-1802/ts.040205
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