微博
加入微博一起分享新鲜事
登录
|
注册
140
Analysis of flavor components in Jinzhongzi Fuhe-flavor Baijiu by HS-SPME-GC-MS combined with sensory evaluation http://sf1970.cnif.cn/EN/10.13995/j.cnki.11-1802/ts.028350
请登录并选择要私信的好友
300
Analysis of flavor components in Jinzhongzi Fuhe-flavor Baijiu by HS-SPME-GC-MS combined with sensory evaluation http://sf1970.cnif.cn/EN/10.13995/j.cnki.11-1802/ts.028350
赞一下这个内容
公开
分享
获取分享按钮
正在发布微博,请稍候