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Constraints under organic farming on French sheepmeat production: a legal and economic point of view with an emphasis on farming systems and veterinary aspects https://doi.org/10.1051/vetres:2002042
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Constraints under organic farming on French sheepmeat production: a legal and economic point of view with an emphasis on farming systems and veterinary aspects https://doi.org/10.1051/vetres:2002042
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